Katie Parla

"While most pies fall flat, the capriciosa, a pizza margherita topped with mushrooms, olives, a single slice of prosciutto, and a runny egg, is excellent."

Donald Olson

"One of the Rome's most established pizzerie, Ivo is a popular with locals as it is visitors. Luckily, the place is big! We love the seasonal pizza with fiori di zucca and capricciosa."

Dame Traveler

"Trastevere has some great pizza places. Ivo a Trastevere is regarded as some of the city’s best pizzeria. Try one to get some of the good stuff!"

WhereTraveler

"A Trastevere favorite among locals and celebrities. The pizza is thin and crunchy, and the menu includes sweet pizza with Nutella."

Tamason Gamble

"One of the best pizzas we have ever tried was during our latest trip to Rome. The pizzeria is called Ivo a Trastevere, and is located in the Trastevere neighborhood of the eternal city. Ivo has been open for over four decades now, and it is not surprising that it’s always packed with locals. The crust of the pizza is cooked perfectly and the toppings are also very tasty."

Maria Pasquale

"Surrounded by dozens of tourist trap restaurants in Trastevere, Da Ivo remains a bustling neighborhood pizzeria, authentic in both its service and menu. Like many of the Rome old guard pizza joints, you can stand at the counter and watch the pizza makers fire your pizza together with the hundreds they keep turning over throughout the night."

Natalie Aldern Kennedy

"I remain loyal to the sausage pizza that Pizzeria Ivo does especially well. Even when Jimmy thinks he wants Amatriciana, he almost always tries to steal a piece of my pizza. There is very little breathing room – but you’re there to inhale pizza, not air."

ROL Cruise

"Ivo a Trastevere has been serving authentic Italian pizza to the city of Rome for over 50 years, first opening in the 1960s. Created by Ivo Stefanelli in the 60s, the restaurant outgrew its humble beginnings and moved into an enlarged kitchen in the 80s, the start of the legacy it holds today. Serving all the traditional combinations along with a few unusual twists and flavours, you’ll struggle to find fresher and tastier pizza anywhere else in Rome."

Brooke Eliason

"Ivo is a great all-around restaurant in Trastevere. They serve both delicious pizza, and service and ambiance are great. If you’re trying to please a variety of ages or appetites, this is your spot. We recommend the white pie with salame piccante."

Reid Bramblett

"Also good is capricciosa ("at the whim of the chef," but likely to include anchovies, prosciutto, olives, and a fried egg)."