Experimental phase: initial rating derived from official awards and critic reviews
Tavoletta D'Oro
2011, 2010
Tavoletta D'Oro - Compagnia del Cioccolato
2009
Extrabitter 70% is a chocolate product made by the Italian chocolatier Gobino. It is known for its deep and intense flavor profile, catering to connoisseurs who appreciate high-cocoa content chocolates. The 70% refers to the cocoa content, indicating a robust taste with a slight bitterness typical of dark chocolate of this concentration.
Gobino is an Italian chocolate producer based in Turin, a city historically linked to chocolate making in Italy. The company specializes in high-quality artisan chocolates and is particularly famous for its 'Gianduiotto', a traditional hazelnut chocolate from the Piedmont region.