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Gobino

Extrabitter 70%

Experimental phase: initial rating derived from official awards and critic reviews

4.9
Top 10%
Best rated chocolates in the world
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Tavoletta D'Oro

2011, 2010

Tavoletta D'Oro - Compagnia del Cioccolato

2009

Extrabitter 70% is a chocolate product made by the Italian chocolatier Gobino. It is known for its deep and intense flavor profile, catering to connoisseurs who appreciate high-cocoa content chocolates. The 70% refers to the cocoa content, indicating a robust taste with a slight bitterness typical of dark chocolate of this concentration.


This product is part of Gobino's fine chocolate range, which emphasizes quality ingredients and artisanal production methods.

About Gobino

Gobino is an Italian chocolate producer based in Turin, a city historically linked to chocolate making in Italy. The company specializes in high-quality artisan chocolates and is particularly famous for its 'Gianduiotto', a traditional hazelnut chocolate from the Piedmont region.


Guido Gobino, the man behind the brand, is known for combining innovative techniques with traditional Italian methods.