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Giacomo Grassi

Olivo Bianco

Experimental phase: initial rating derived from official awards and critic reviews

4.9
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Olive Japan - Gold

2019

Olivo Bianco Giacomo Grassi is a high-quality extra virgin olive oil produced by Azienda Agricola Giacomo Grassi. Crafted with precision and passion, this oil features a well-balanced profile with fresh, fruity notes, delicate herbal aromas, and a smooth yet slightly spicy finish.


Cold-pressed to preserve its purity and nutritional value, it is perfect for enhancing salads, grilled vegetables, seafood, and fine Mediterranean cuisine.

About Giacomo Grassi

Giacomo Grassi is an olive oil producer located in Greve in Chianti, a region in Italy known for its high-quality agricultural products. Giacomo Grassi focuses on producing extra virgin olive oil. They emphasize traditional cultivation and harvesting methods to maintain the purity and flavor of their olive oil.


Their products are often utilized in both local and international culinary applications.