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Triple-Crème is an artisanal cheese produced by the company Fromagerie Germain. This cheese is known for its rich, creamy texture and high butterfat content, making it exceptionally decadent and smooth. The name "Triple-Crème" denotes that this cheese must contain at least 75% butterfat in its dry matter, contributing to its luxurious mouthfeel.
Not only does Triple-Crème cheese offer a sumptuous experience, but it also provides a mild, slightly tangy flavor that pairs well with a variety of fruits, nuts, and wines often enjoyed as a dessert cheese.
About Fromagerie Germain
Fromagerie Germain is a renowned French cheesemaker located in the Grand Est region, specializing in the production of traditional soft cheeses such as Chaource, Époisses, and Soumaintrain. With a commitment to preserving artisanal methods, the company balances heritage with modern production techniques.
Their facilities at ZAE Champ Miolin in Vaux-sous-Aubigny support both local and international distribution, making Fromagerie Germain a key player in the fine cheese market, celebrated for its high-quality and authentic flavors.
Best Fromagerie Germain products
Where to taste and buy?
Shop
The Germain Boutique
Rue du Champ Miolin, Vaux-sous-Aubigny, Le Montsaugeonnais, Grand Est, France
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