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Queseria El Gazul

Experimental phase: initial rating derived from official awards and critic reviews

4.7
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World Cheese Awards - Super Gold

2022

World Cheese Awards - Gold

2022

Concours International de Lyon - Gold

2025

Queseria El Gazul S. L. is located in Alcalá de los Gazules, Spain. This cheese producer specializes in making organic cheeses using traditional methods. They utilize raw milk from local payoya goats and merina sheep to produce a variety of cheeses, including both fresh and aged types.