Fat Sandwich

A fat sandwich is a submarine-style sandwich variety that is characterized by being overstuffed with calorie-laden, fatty, fried ingredients such as gyro meat, chicken strips, fries, and mozzarella sticks. These supersized sandwiches originated at Rutgers University in New Brunswick, New Jersey, where they were originally served out of so-called Grease Trucks which were lined up on College Avenue, satiating the hunger of numerous students, mostly after a night of heavy drinking.

It is believed that the first fat sandwich was invented in 1979 and was called the Fat Cat, consisting of a cheeseburger topped with french fries. Today, there are a number of variations including the Fat Darrell, the Fat Knight, the Fat Elvis, the Fat Lady, and the Fat Romano.