Dorstone

Dorstone is an English cheese hailing from the eponymous village in Herefordshire. The cheese is made from raw goat's milk. It's rolled in charcoal powder, then left to mature from 2 to 3 weeks. Underneath its moldy rind, the texture is fluffy and creamy. The aromas are rich and the flav... Read more

Ragstone is an English log-shaped cheese hailing from Dorstone, where it's produced by Charlie Westhead and Haydn Roberts. This soft cheese is made from pasteurized goat's milk and it's matured from 2 to 3 weeks. Underneath its bloomy rind, the texture is smooth and creamy. The aromas ar... Read more