Don Alfredo

Don Alfredo is a popular Peruvian cocktail made with a combination of pisco, elderflower liqueur, lime juice, and soda water. To prepare it, the first three ingredients should be poured into a glass filled with ice, then topped with a splash of soda.

If desired, the cocktail can be garnished with basil, mint, or lime peel. Although this refreshing drink was invented in Lima in 2008, it only gained popularity by the end of 2012, and nowadays it is enjoyed in most countries which have access to pisco and elderflower liqueur.