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Chicken Dish
Chicken à la King
at Delmonico's
Manhattan, New York City, United States of America
Recommended by Vanessa Gordon and 2 other food critics.
delmonicosny.com
Recommendations
"Originally called Chicken a’la Keene when it was created in the 1880’s, it later evolved into the more “regal-sounding” Chicken a’la King. It was such an unforgettable experience, everything from the bread and butter to the dessert was sensational!"
"Add the invention of such classic dishes like Chicken a la Keene to the list by Charles Ranhofer, Chef de Cuisine in 1862 and you've got a restaurant that has lasted generations."
"In 1862, Charles Ranhofer was named Chef de Cuisine inventing many original dishes during his time at our stoves. He is most noted for his innovative creations, Eggs Benedict and Chicken A la Keene. These dishes remain on the Delmonico’s menu today."