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Carr Valley Cheese

Cow Milk Blue Cheese Cold Smoked with Alewood

Experimental phase: initial rating derived from official awards and critic reviews

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International Cheese Awards - Gold

2022

Carr Valley Cheese produces a unique variety of cheese known as cow milk blue cheese cold smoked with alewood. This distinctive cheese combines the robust and tangy flavors of blue cheese, crafted from high-quality cow's milk, with the intricate, smoky notes imparted by cold smoking over alewood.


Cold smoking allows the cheese to absorb the smoky flavor without melting, resulting in a texture that remains creamy yet firm. The alewood used in the smoking process adds a subtle complexity, enhancing the overall taste experience.

About Carr Valley Cheese

Carr Valley Cheese is a family-owned cheese company located in Wisconsin, known for its traditional cheesemaking techniques passed down through generations. It produces a wide variety of cheeses, including artisanal and specialty cheeses, that have won numerous national and international awards.


The company operates multiple retail stores across Wisconsin.

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Carr Valley Cheese Shop

S3797 County G, La Valle, Wisconsin, USA

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Fennimore Carr Valley Cheese Shop

1675 Lincoln Ave., Fennimore, Wisconsin, USA

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Mauston Carr Valley Cheese Shop

1042 E. State Street, Mauston, Wisconsin, USA

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Mazomanie Carr Valley Cheese Shop

428 Wall Street, Mazomanie, Wisconsin, USA

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Sauk Carr Valley Cheese Shop

807 Phillips Blvd., Sauk City, Wisconsin, USA

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Wisconsin Carr Valley Cheese Shop

420 Broadway Street, Wisconsin Dells, Wisconsin, USA

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