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Cacao Prieto produces a chocolate product known as the 72%, which is celebrated for its high-quality ingredients and rich taste. This chocolate bar is made with 72% cacao, providing a deep and intense chocolate flavor. The cacao used in Cacao Prieto's products is often sourced directly from the Dominican Republic, ensuring a strong emphasis on ethical and sustainable practices.
The company is known for its attention to detail in both the production process and the choice of ingredients, often opting for organic and heirloom cacao varieties.
About Cacao Prieto
Cacao Prieto is a producer of organic chocolates and spirits. The company, which also crafts aged rums, sources cacao from Dominican Republic estates. Additionally, the New York-based distillery creates a variety of chocolate products that emphasize natural and pure flavors without additives.
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