Experimental phase: initial rating derived from official awards and critic reviews
American Cheese Society Judging & Competition Awards - 1st Place
2013
Alpine Renegade is a cheese produced by Bleu Mont Dairy, a creamery known for its artisanal cheeses. It is a type of semi-hard cheese that is characterized by its unique blend of robust flavors, often described as nutty and slightly sweet. The cheese is made using traditional techniques and high-quality milk, typically sourced from local farms.