Out of 10,927 cataloged dishes, based on 395,205 user ratings (271,819 valid), these 100 dishes received the highest ratings.

Based on 395,205 (271,819 valid) dish ratings, and 115,660 (80,863 valid) food product ratings, these cuisines have recorded the best average ratings for their respective top 50 highest-rated dishes and food products. If two cuisines have the same average rating, the one with the highest-rated dish is ranked higher.

From 1,378 cataloged cheeses and 36,551 recorded user ratings (24,296 valid), these are the top 100 cheeses with the best average rating.

From 1,378 cataloged cheeses and 36,551 recorded ratings (24,296 valid), these are the cheeses with the best average rating, by category.

Out of 16,601 cities in our database, based on 395,205 (271,819 valid) user votes, these 100 cities have recorded the best average ratings for regional and national dishes most commonly served in them.

Based on 395,205 (271,819 valid) dish ratings, and 115,660 (80,863 valid) food product ratings, these regions have recorded the best average ratings for their highest-rated dishes and food products.

Out of 10,927 cataloged dishes, and 6,119 food products and ingredients, based on 395,205 (271,819 valid) dish ratings, and 115,660 (80,863 valid) food product ratings, these foods have recorded the best average ratings, per category.

Out of 23,751 traditional eateries serving local dishes in our database, these 150 restaurants stand out for their longevity, reliability, and iconic status of the restaurant and its dishes. These are not just places to eat, but also cultural institutions for their cities. They are ranked taking into account three criteria: longevity, visitors ratings, and the TasteAtlas ratings of the iconic dishes they offer.

Out of 23,751 traditional eateries serving local dishes in our database, these 150 dessert places stand out for their longevity, reliability, and iconic status. These are not just places to eat, but also cultural institutions for their cities. They are ranked taking into account three criteria: longevity, visitors ratings, and the TasteAtlas ratings of the iconic desserts they offer.

These 100 gelaterias and ice-cream parlours stand out for their longevity, reliability, and iconic status.

While new cookbooks are published around the world every day, many of them outstanding, these 150 most legendary cookbooks that have played a pivotal role in defining cuisines and have taught the world’s best chefs to cook are a lasting treasure and heritage.