Il Brolo Casaliva DOP Garda Bresciano is a high-quality extra virgin olive oil produced by Azienda Agricola Il Brolo. This olive oil is made from the Casaliva olive variety, which is indigenous to the region of Lake Garda in Italy. The oil is known for its distinctive flavor profile, offering notes of green almond, artichoke, and fresh herbs, with a balance of bitterness and spiciness.

It carries the DOP (Denominazione di Origine Protetta) certification, ensuring that it meets strict production standards and originates from a specific geographic area.

Il Brolo Blend DOP Garda Bresciano is an extra virgin olive oil produced in the Garda Bresciano region of Italy. It is made from a blend of carefully selected olives, predominantly from the native varieties of the area. Known for its high quality and rich flavor profile, this olive oil has a well-balanced taste with a delicate fruity note, mild bitterness, and a slightly peppery finish.

It is certified DOP (Protected Designation of Origin), ensuring that it meets strict quality standards and originates from the specific Garda Bresciano area. Ideal for drizzling over salads, vegetables, and grilled meats, it is a versatile choice for enhancing dishes with a genuine Italian touch.

Il Brolo Leccino DOP Garda Bresciano is an extra virgin olive oil produced by Azienda Agricola Il Brolo. This premium olive oil is made from the Leccino variety of olives, which are known for their delicate and fruity flavor profile. The "DOP" (Denominazione di Origine Protetta) designation ensures that the product is made following strict guidelines within the Garda Bresciano area, a region renowned for its high-quality olive oils.

Azienda Agricola Il Brolo prides itself on traditional farming techniques and a commitment to maintaining the authenticity of their products.

Azienda Agricola Comincioli's product, I Denocciolati - Casaliva, is an exceptional extra virgin olive oil known for its high quality and distinctive characteristics. This olive oil is made exclusively from Casaliva olives, which are meticulously chosen and processed.

The unique aspect of I Denocciolati is that it is a stone-removed olive oil, meaning the pits are removed before the olives are pressed. This process results in a purer, more delicate flavor profile. The oil is celebrated for its aromatic complexity and balanced taste, highlighting the expertise and dedication of Azienda Agricola Comincioli in olive oil production.

I Denocciolati - Terrae is a premium product crafted by Azienda Agricola Comincioli. This olive oil is distinguished by its meticulous production process where only the best olives are selected and pitted before cold extraction. This results in an exceptionally pure and aromatic oil with a balanced flavor profile that highlights the natural qualities of the olives.

The Azienda Agricola Comincioli is renowned for its dedication to quality and tradition in olive oil production.

Casaliva is an olive oil produced by Frantoio Manestrini, an esteemed olive oil producer from the Lombardy region in Italy. This product is known for its high quality and exceptional taste, often characterized by its balanced flavor profile with notes of artichoke, almond, and a hint of pepper.

The olives are typically harvested by hand to ensure optimum quality and then cold-pressed to retain their natural flavors and nutritional properties. Casaliva olive oil is frequently praised for its versatility in culinary applications, enhancing both cooked dishes and raw preparations with its refined taste.

Casa del Tempo Ritrovato Selezione Casaliva is a high-quality extra virgin olive oil produced by Azienda Agricola Casa del Tempo Ritrovato. This oil is made exclusively from the Casaliva olive variety, which is indigenous to the Lake Garda region in Italy.

Known for its vibrant, green hue and well-balanced flavor profile that combines fruitiness with a subtle bitterness and spiciness, it is often praised for its aromatic complexity. The careful, traditional methods used in its production help to preserve the natural characteristics and health benefits of the olives.

Olio Extravergine Di Oliva Il Brolo Dop Garda Bresciano is an extra virgin olive oil produced by Az. Agr. Il Brolo Di Augusto Rampa. This particular olive oil is recognized for its quality and adherence to strict production standards under the "Denomination of Protected Origin" (DOP) for the Garda Bresciano region.

It is known for its fruity taste with hints of almond, artichoke, and fresh herbs. The oil is often described as having a balanced flavor profile, combining a mild bitterness with a subtle spiciness, which is characteristic of high-quality extra virgin olive oils from this region.