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What to eat in São Paulo? Top 15 Paulista Oils and Animal Fats

Last update: Mon Mar 24 2025
TABLE OF CONTENTS
TABLE OF CONTENTS

Best Paulista Oils and Animal Fats

01
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AWARDS

Anatolian IOOC - Gold

2023

London IOOC - Platinum

2023

02
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The product azeite Davo is an extra-virgin olive oil made by Vinícola Família Davo. This olive oil is renowned for its superior quality, being produced from carefully selected olives to ensure a rich and balanced flavor. The Davo family prides itself on traditional methods of cultivation and pressing, which contribute to the distinctive and authentic taste of their azeite. 'No data'.
AWARDS

EVO IOOC - Gold Medal

2021

03
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AWARDS

ATHENA IOOC - Double Gold

2024

04
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AWARDS

ATHENA IOOC - Double Gold

2024

05
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AWARDS

EVO IOOC - Gold Medal

2023, 2022, 2021

06
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Azeite Irarema Frutado is a premium olive oil produced by Fazenda Irarema in Brazil. This oil is characterized by its fruity flavor profile, making it a standout choice for culinary enthusiasts who appreciate high-quality olive oils. The production process at Fazenda Irarema emphasizes traditional methods and sustainable agricultural practices to ensure the best quality and flavor.
AWARDS

EVO IOOC - Gold Medal

2019

EVO IOOC - Special Award

2019

07
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AZEITE 1244 BLEND DO PRODUTOR is a premium olive oil produced by SÃO MANOEL AGRONEGÓCIOS E PARTICIPAÇÕES Ltda. This oil is known for its high-quality blend, combining various carefully selected olive varieties to create a balanced and aromatic flavor profile.


It is typically appreciated for its rich taste and versatility in culinary applications.
AWARDS

EVO IOOC - Gold Medal

2023

08
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AWARDS

EVO IOOC - Gold Medal

2022

09
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AWARDS

EVO IOOC - Gold Medal

2022

10
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Azeite Irarema Intenso is an olive oil produced by Fazenda Irarema. This product is known for its robust and intense flavor profile, making it a popular choice for consumers who appreciate bold flavors. The olives used in this production are likely meticulously selected to ensure high quality.


It is produced in Brazil, where Fazenda Irarema is situated, leveraging the region's favorable climatic conditions for olive cultivation. The oil is often used in gourmet cooking, enhancing the taste of various dishes with its rich and complex taste.
AWARDS

EVO IOOC - Gold Medal

2020

11
Olive Oil
SÃO PAULO, Brazil
4.9
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TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.

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Paulista Oils and Animal Fats