Best Turkish Dairy Product Types
This traditional Turkish dairy product is thought to have origins among the Turkic people of Central Asia. A bit later, it has spread across the Middle East, the Balkans, and certain parts of Asia. The making of kaymak involves boiling, simmering, and skimming of fresh milk before the resulting cream is allowed to chill and develop into a thick, smooth, and velvety dairy delicacy.
Kaymak purists believe that true kaymak is prepared with water buffalo's milk, which is thicker and higher in milk fat than the milk of other animals, although cow's, goat's, and sheep's milk are also traditionally used. Comparable to clotted cream, this dairy product is characterized by a rich and slightly tangy flavor and a high content of milk fat.
THE BEST Kaymak Dairy Products
This butter originates from Turkey, specifically the Yakcukur area in the province of Trabzon. It's made with a combination of pasteurized cow's milk cream and butter cultures. Once prepared, the butter is washed with ice-cold water, then stirred with a large wooden spoon for a long time until the butter is shaped.
It's traditionally decorated with a few incisions on top, usually made with a spoon. This butter with a unique flavor, color, and aroma is produced using only traditional methods. It's mostly consumed as a breakfast item.
Kashk (known by various names in different countries) is a multi-ethnic delicacy made by drying and fermenting yogurt, which is then usually crushed and used in a variety of ways. It is characterized by its unique, deep flavor similar to the ones found in mature cheeses.
Kashk is often added to soups and stews in order to thicken them and enrich their flavors. It can also be consumed on its own or dissolved in water. Today, kashk is quite common in Iranian, Turkish, Balkan, and Caucasian cuisines.
Best Turkish Dairy Product Producers
One of the largest mountain ranges in Turkey, stretching from the Mediterranean to the Aegean; the Taurus Mountains... A unique naturalness with its evergreen trees, deep valleys, plateaus, lakes, streams and waterfalls... Yörükoğlu, who discovered the value of the milk produced by the Yörüks living in the clean and healthy environment of the Taurus Mountains years ago, has been sharing the flavors produced from this milk with you for years.
Yörükoğlu, which has been among Turkey's top 500 industrial giants since 2007, offers a wide range of flavors from ayran to yogurt, cheese to butter with its advanced technology and over 700 employees in two separate locations in the Antalya Organized Industrial Zone as of 2020.
BEST Yörükoğlu Süt Dairy Products
Namdar Kaymak is a Turkish manufacturer specializing in the production of high-quality clotted cream (kaymak), a popular dairy product in Turkish cuisine. Known for its rich texture and exceptional taste, Namdar Kaymak uses premium milk and traditional methods to create their products.
The company prides itself on delivering natural and fresh dairy items to the market, offering a variety of kaymak products that enhance both sweet and savory dishes.
BEST Namdar Kaymak Dairy Products
Emirgan Sütiş is a leading Turkish brand known for producing premium dairy products, including milk, cheese, yogurt, and traditional Turkish desserts. Their offerings are crafted using high-quality ingredients and traditional methods, ensuring freshness and flavor.
The company is committed to maintaining sustainability while delivering healthy, delicious products. Emirgan Sütiş is particularly famous for its iconic locations in Istanbul, where customers can enjoy fresh dairy items in a warm, welcoming environment.
BEST Emirgan Sütiş Dairy Products
Sütaş is a leading Turkish dairy producer known for its high-quality milk and dairy products. With a focus on sustainability, innovation, and food safety, Sütaş offers a wide range of products, including milk, cheese, yogurt, and butter. The company uses advanced technology while maintaining traditional values, ensuring freshness and taste.
Sütaş has established itself as a trusted brand in Turkish households, providing wholesome and nutritious dairy options.
BEST Sütaş Dairy Products
Teksüt is a leading Turkish dairy brand known for its high-quality products, ranging from milk and cheese to yogurt and butter. The company is committed to producing natural and healthy dairy items using modern technology while maintaining traditional methods.
Tek Süt ensures that all of its products are fresh and nutritious. With a strong emphasis on sustainability, the brand has gained consumer trust in Turkey.
BEST Teksüt Dairy Products
Best Turkish Dairy Products
Manda Kaymağı from Namdar Kaymak is a premium variety of Turkish clotted cream, made from high-quality buffalo milk, which offers a rich, creamy texture and a more intense flavor compared to regular cow’s milk kaymak. It is prized for its smoothness and its authentic, traditional taste, making it a luxurious addition to Turkish breakfasts, desserts, and various dishes.
The product embodies the natural richness of buffalo milk, providing an exceptional taste experience.
Tek Süt's Kaymak is a rich, creamy dairy product made from high-quality milk. Known for its smooth texture and deliciously indulgent flavor, it is a traditional Turkish treat. Ideal for breakfasts, desserts, or savory dishes, it adds a luxurious touch to any meal.
The product is made with care to ensure its natural and fresh taste.
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