Best Bavarian Confectionery Producers
AWARDS
International Chocolate Awards - Gold
2018, 2017, 2016, 2015, 2014, 2013
International Chocolate Awards - Silver
2018, 2016, 2015, 2014
Academy of Chocolate - Bronze
2017
BEST Clement Chococult Chocolates
AWARDS
International Chocolate Awards - Gold
2020, 2016
International Chocolate Awards - Silver
2018, 2017
International Chocolate Awards - Bronze
2022, 2020, 2019, 2016
BEST Andreas Muschler Chocolates
Truly Craft Chocolate is a chocolate producer based in Bavaria. They focus on using high-quality cacao beans sourced directly from farmers. The company is committed to ensuring sustainable and ethical practices throughout their supply chain. They offer a variety of chocolate products, including dark, milk, and white chocolates.
Their production process emphasizes small-batch techniques to maintain quality and flavor.
AWARDS
Academy of Chocolate - Silver
2023, 2021
Academy of Chocolate - Bronze
2022, 2021
Academy of Chocolate - Gold
2024, 2021
BEST Truly Craft Chocolate Chocolates
AWARDS
Academy of Chocolate - Bronze
2021
BEST Dos Estaciones - Cacao & Chocolate Chocolates
AWARDS
Academy of Chocolate - Bronze
2021
BEST Lomi Schokolade Chocolates
Beckscocoa is a German company that specializes in producing a variety of high-quality cocoa and chocolate products. This company is known for its unique approach by offering a wide range of flavored cocoas, which includes unconventional flavors mixed with classic ones.
They emphasize the use of organic and fair-trade ingredients, aiming to provide ethically sourced and environmentally friendly products. Beckscocoa also caters to a broad audience by including options that are suitable for vegans.
Best Bavarian Confectioneries
AWARDS
International Chocolate Awards - Gold
2020, 2016
AWARDS
Academy of Chocolate - Gold
2021
AWARDS
International Chocolate Awards - Gold
2014
AWARDS
Academy of Chocolate - Gold
2024
The Clement Single Malt Whisky Chocolate is a premium confectionery product crafted by Clement Chococult. This sophisticated chocolate combines the rich flavors of single malt whisky with high-quality cocoa, creating a harmonious blend of textures and tastes—ideal for connoisseurs who appreciate the finer things in life.
Each piece is meticulously made, reflecting the dedication and craftsmanship that Clement Chococult is renowned for. The whisky-infused chocolate offers a unique balance of the dark, robust whisky notes with the smooth, creamy chocolate, making it an excellent choice for special occasions or as a luxury gift.
AWARDS
International Chocolate Awards - Gold
2017, 2015, 2013
International Chocolate Awards - Silver
2018, 2016
Clement Jamaika Rum Schokolade is a gourmet chocolate product crafted by Clement Chococult. This delicacy combines high-quality chocolate with the rich, aromatic flavors of Jamaican rum. The result is a luxurious and decadent treat that offers a unique blend of sweetness and deep, complex notes of aged rum.
The product is often enjoyed by connoisseurs who appreciate fine chocolate and the subtleties of artisanal rum.
AWARDS
International Chocolate Awards - Gold
2018, 2016
Academy of Chocolate - Bronze
2017
AWARDS
International Chocolate Awards - Gold
2016
International Chocolate Awards - Bronze
2022
The Slyrs Whiskyliqueur Schokolade by Clement Chococult is a luxurious chocolate product that combines the rich and complex flavors of Slyrs whisky liqueur with expertly crafted chocolate. This decadent treat features a smooth, creamy filling made with the renowned Slyrs whisky liqueur, which is produced in Bavaria, Germany.
The chocolate coating is of high quality, offering a balanced sweetness that complements the whisky’s distinctive notes of oak, vanilla, and caramel. This product is ideal for connoisseurs of fine spirits and gourmet chocolate, providing a sophisticated taste experience.
AWARDS
International Chocolate Awards - Silver
2016
AWARDS
International Chocolate Awards - Silver
2016
Gefüllte Pistazien Nougatschokolade is a premium chocolate product made by Clement Chococult. This chocolate bar features a rich and creamy nougat filling combined with finely chopped pistachios, offering a delightful blend of textures and flavors.
The exterior is made of high-quality chocolate, known for its smooth and velvety consistency. Clement Chococult is renowned for using only the finest ingredients, ensuring a luxurious taste experience with every bite. Each bar is meticulously crafted to meet the high standards of chocolate connoisseurs.
AWARDS
International Chocolate Awards - Silver
2015
TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.