Best Argentinian Confectionery Producers
Mamuschka is a chocolate producer based in San Carlos de Bariloche, Argentina. The company is known for its high-quality artisanal chocolates, featuring a wide range of products including bars, truffles, and other confections. Additionally, Mamuschka uses distinctive, colorful packaging that often incorporates traditional Russian motifs, reflecting the heritage of its founders.
The company also operates a cafe in Bariloche where visitors can sample and purchase their chocolates.
AWARDS
Academy of Chocolate - Silver
2023, 2018, 2017
International Chocolate Awards - Silver
2018
Academy of Chocolate - Bronze
2023, 2021, 2020, 2019, 2018, 2017
BEST Mamuschka Chocolates
AWARDS
International Chocolate Awards - Silver
2020, 2019, 2018, 2017
BEST Nina Fine Chocolates Chocolates
Compania de Chocolates, located in Buenos Aires, specializes in crafting high-quality, artisanal chocolates. This company utilizes locally-sourced ingredients to produce a range of unique chocolate products, emphasizing traditional techniques blended with innovative flavors.
Their offerings include handmade bars, truffles, and other chocolate confections, which are often organic and sustainably produced.
AWARDS
International Chocolate Awards - Silver
2017
Academy of Chocolate - Bronze
2018, 2017
International Chocolate Awards - Bronze
2015
BEST Compania De Chocolates Chocolates
Hecho Chocolate is based in Buenos Aires, Argentina. It specializes in bean-to-bar chocolate production, sourcing high-quality cacao beans directly from farmers in countries such as Ecuador and Peru. The company emphasizes sustainable and ethical practices in its sourcing and production processes.
Hecho Chocolate offers a variety of products including dark chocolates, milk chocolates, and specialty bars with unique flavor infusions.
AWARDS
International Chocolate Awards - Silver
2020
BEST Hecho Chocolate Chocolates
Cooperativa Agraria Cafetalera Pangoa Ltda, located in Peru, is a cooperative focused on the production of coffee, cocoa, and other agricultural products. It provides support to its members, including access to credit, technical assistance, and marketing services.
The cooperative is also involved in sustainability practices to promote environmental preservation and better living conditions for its members.
AWARDS
Academy of Chocolate - Silver
2023
Academy of Chocolate - Bronze
2023
BEST Cooperativa Agraria Cafetalera Pangoa Ltda Chocolates
Havanna, founded in 1948 in Mar del Plata, Argentina, by Benjamín Sisterna, Demetrio Elíades, and Luis Sbaraglini, is renowned for its premium alfajores—delicate cookies filled with dulce de leche and coated in chocolate. Over the years, the company has expanded its product line to include chocolates, cookies, and its signature dulce de leche, catering to a diverse clientele.
Havanna operates an extensive network of cafés and retail outlets across Argentina and has established a significant international presence, with locations in countries such as Brazil, Chile, Spain, and the United States. The brand is celebrated for its commitment to quality and tradition, making its products popular souvenirs for visitors to Argentina.
BEST Havanna Chocolate Confectioneries
Best Argentinian Confectioneries
AWARDS
International Chocolate Awards - Silver
2017
Academy of Chocolate - Bronze
2018
AWARDS
Academy of Chocolate - Silver
2023
AWARDS
International Chocolate Awards - Silver
2020
AWARDS
Academy of Chocolate - Bronze
2023
The product 63% Machu Picchu Con Cassis made by Mamuschka is a chocolate bar that contains 63% cocoa sourced from the Machu Picchu region. It is infused with cassis, also known as blackcurrant, which adds a fruity and slightly tart flavor to the rich chocolate base.
Mamuschka is known for its high-quality confectionery and unique flavor combinations, making this particular product a gourmet treat for chocolate enthusiasts.
AWARDS
Academy of Chocolate - Bronze
2023
Chocolate Leche Con Frambuesa, made by Mamuschka, is a gourmet chocolate product that combines rich, creamy milk chocolate with the tart and fruity flavor of raspberries. The brand Mamuschka is known for its high-quality artisanal chocolates, which are crafted with great attention to detail and a commitment to using premium ingredients.
This particular product offers a delightful balance between the sweetness of the milk chocolate and the natural acidity of raspberries, making it a popular choice among chocolate connoisseurs. The combination of flavors in Chocolate Leche Con Frambuesa provides a unique and enjoyable experience for those who appreciate fine chocolates.
AWARDS
Academy of Chocolate - Bronze
2023
Chocolate Blanco Con Mosqueta Y Remolacha is a unique confectionery product crafted by Mamuschka. This delicacy features white chocolate infused with the distinctive flavors of rosehip and beetroot. The white chocolate provides a creamy and sweet base, while the rosehip adds a subtle fruity and tangy note.
Beetroot imparts an earthy sweetness and lends a vibrant color to the chocolate, creating an eye-catching and flavorful treat. This combination results in a luxurious and innovative chocolate experience, appealing to those who enjoy exploring diverse flavor profiles.
AWARDS
Academy of Chocolate - Bronze
2023
Chocolate Al 68% Cacao, Cedron is a product made by Cooperativa Agraria Cafetalera Pangoa Ltda. This chocolate features a high cacao content of 68%, giving it a rich and intense chocolate flavor. It is blended with cedrón, a lemon verbena leaf known for its medicinal properties, adding a unique and refreshing herbal note to the chocolate.
The cooperative responsible for this product is located in Peru and focuses on sustainable and ethical farming practices, prioritizing the welfare of their farmers and the quality of their ingredients.
AWARDS
Academy of Chocolate - Silver
2023
Chocolate Al 68% Cacao, Con Moena is produced by Cooperativa Agraria Cafetalera Pangoa Ltda. The chocolate features a high cocoa content of 68%, ensuring a rich and intense chocolate experience. This product includes Moena, a type of Andean cinnamon, which adds a unique and aromatic flavor to the chocolate.
The cooperative behind this product is based in Peru and is known for its commitment to quality and sustainability.
AWARDS
Academy of Chocolate - Silver
2023
Pistacho Caramelizado Bañado En Chocolate is a premium confectionery item made by Mamuschka. This product consists of high-quality pistachios that have been caramelized to enhance their natural sweetness and crunch. The caramelized pistachios are then carefully coated in rich, smooth chocolate, creating a delightful blend of textures and flavors that cater to sophisticated palates.
Mamuschka is known for its meticulous attention to detail and use of top-tier ingredients, ensuring that each piece offers a luxurious and indulgent experience.
AWARDS
Academy of Chocolate - Silver
2023
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