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What to eat in Emilia-Romagna? Top 75 Emilian Chocolates

Last update: Sun Mar 23 2025
TABLE OF CONTENTS

Best Emilian Chocolate Producers

01
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Villa & Stacchezzini is an elegant destination located in the beautiful surroundings of Faenza, Italy. Renowned for its premium pastries and chocolate, this villa combines tradition and innovation in culinary arts. Visitors can enjoy delicious tastings in a relaxing atmosphere, perfect for dessert lovers and gastronomic enthusiasts.


With a focus on quality and attention to detail, Villa & Stacchezzini offers an unforgettable experience for those seeking authentic Italian sweets.
AWARDS

Tavoletta D'Oro -

2023, 2022, 2021, 2020, 2019, 2017

Tavoletta D'Oro - The best in category

2022, 2020

02
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Gardini Cioccolato is an Italian chocolate producer based in Forlì, Emilia-Romagna. The company specializes in combining chocolate with traditional Italian flavors, such as balsamic vinegar, wine, and various spices. They are known for receiving several international awards for their unique flavor pairings and high-quality products.
AWARDS

International Chocolate Awards - Bronze

2022, 2019, 2018

Tavoletta D'Oro - Premio del ventennale Award

2024, 2023

Tavoletta D'Oro - The best in category

2024, 2023, 2021, 2020, 2019, 2017, 2016, 2015

BEST Gardini Cioccolato Chocolates
03
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Tavoletta D'Oro -

2016, 2013, 2012, 2011, 2010, 2007, 2006, 2005, 2004

Tavoletta D'Oro - The best in category

2013, 2012, 2011

Tavoletta D'Oro - Compagnia del Cioccolato

2009

BEST Cioccolato Rizzati Chocolates
04

Chocolate

BOLOGNA, Italy
4.6
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Majani, established in 1796 in Bologna, Italy, is recognized as one of the oldest chocolate manufacturers in the country. The company gained fame for creating the FIAT Cremino in 1911, a four-layer chocolate made for the launch of the FIAT Tipo 4 car.


Majani operates with a dedication to traditional crafting techniques, and continues to produce a range of chocolate products, including its signature Cremino.
AWARDS

Tavoletta D'Oro - The best in category

2024, 2023, 2022, 2021, 2020, 2019

Tavoletta D'Oro -

2023, 2022, 2021, 2020, 2019, 2018, 2017, 2011

05
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Bardini Cioccolato is a chocolate producer located in Piacenza, Italy. Established in 1942, the company specializes in artisanal chocolate, offering a variety of products ranging from bars to pralines, often utilizing traditional Italian techniques and high-quality ingredients.


Bardini Cioccolato is particularly known for its emphasis on sustainability and direct sourcing of cocoa.
AWARDS

International Chocolate Awards - Silver

2018, 2017

International Chocolate Awards - Bronze

2019, 2018, 2017

Tavoletta D'Oro -

2021, 2019, 2018, 2017

BEST Bardini Cioccolato Chocolates
06

Chocolate

BOLOGNA, Italy
4.6
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Stringhetto is a chocolate producer based in Bologna, Italy, specializing in the creation of high-quality artisan chocolates. The company offers a wide range of products, including traditional chocolates, spreads, and seasonal items.
AWARDS

Tavoletta D'Oro -

2023, 2022

07

Chocolate

FERRARA, Italy
4.6
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Tavoletta D'Oro - Menzione speciale 2014

2014

BEST Cioccolati F&r Chocolates
08

Chocolate

PIACENZA, Italy
4.6
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AWARDS

Tavoletta D'Oro -

2019, 2018

BEST Falicetto Chocolates
09

Chocolate

SANT'AGOSTINO, Italy
4.6
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Rukét is a chocolate producer located in Sant'Agostino, Italy, specializing in single-origin and bean-to-bar chocolates. The company focuses on creating high-quality artisan chocolates by controlling the entire production process, from the selection of cocoa beans to the finished product.


They use traditional methods and prioritize environmentally friendly practices in their manufacturing processes.
AWARDS

Tavoletta D'Oro -

2018

BEST Rukét Chocolates
10
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AWARDS

International Chocolate Awards - Gold

2023

International Chocolate Awards - Silver

2022, 2020, 2019

International Chocolate Awards - Bronze

2022

BEST Falicetto Cioccolato Puro Piacenza Chocolates
11
TABLE OF CONTENTS

Best Emilian Chocolates

01
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Villa & Stacchezzini Experience 7.3 is likely a unique chocolate tasting experience that showcases the brand's craftsmanship and rich flavors. It typically includes a curated selection of their finest chocolates, highlighting different textures and ingredients.


Participants can savor various chocolate pairings, learn about the chocolate-making process, and enjoy insights into the brand's history and philosophy. It's a perfect event for chocolate lovers looking to deepen their appreciation for artisanal sweets.
AWARDS

Tavoletta D'Oro -

2022

02
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AWARDS

Tavoletta D'Oro -

2012, 2011, 2010, 2007, 2006, 2005

Tavoletta D'Oro - Compagnia del Cioccolato

2009

03
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Villa & Stacchezzini is a renowned producer of premium chocolates and confections, and their "Bramosia Classica" stands out with its sophisticated blend of flavors. This chocolate typically features rich aromas that harmonize beautifully, offering a unique sweet experience.


It's an ideal choice for chocolate lovers seeking something special, perfect for enjoying on its own or as an addition to various desserts.
AWARDS

Tavoletta D'Oro -

2023, 2020, 2019

04
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Latte 42% by Gardini Cioccolato is a milk chocolate bar. It has a cocoa content of 42%, which provides a balanced blend of rich cocoa flavor and creamy milkiness. Gardini Cioccolato is an Italian chocolatier known for its high-quality ingredients and artisanal production methods.
AWARDS

Tavoletta D'Oro - The best in category

2024

Tavoletta D'Oro -

2016, 2015, 2014, 2013, 2012

05
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Tavoletta D'Oro -

2022, 2021, 2020, 2019, 2018

06
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Blanco de Cepe 78% is a luxury chocolate product crafted by Majani, an esteemed Italian chocolatier with a long-standing tradition of excellence. This product features a high cocoa content, precisely 78%, which provides an intense and rich chocolate flavor, catering to sophisticated palates.


Majani is known for its meticulous attention to detail and the use of high-quality ingredients, making Blanco de Cepe 78% a premium choice for chocolate enthusiasts.
AWARDS

Tavoletta D'Oro -

2023, 2022, 2021, 2020

07
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Tavoletta D'Oro -

2007, 2006, 2005, 2004

08
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The 85% by Gardini Cioccolato is an intense dark chocolate with a rich, robust cocoa flavor profile, crafted for those who appreciate the depth and complexity of high-cocoa content. This bar highlights the nuances of premium cocoa beans, delivering a bold yet smooth taste experience, characteristic of Italian craftsmanship.
AWARDS

Tavoletta D'Oro -

2015, 2014, 2013, 2012

09
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AWARDS

Tavoletta D'Oro -

2013, 2012

Tavoletta D'Oro - Compagnia del Cioccolato

2009

10
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The product Latte Sur del Lago 33% made by Majani is a gourmet chocolate offering. Majani is a renowned Italian chocolatier known for its high-quality confections. This particular product is crafted using Sur del Lago cocoa beans, which are sourced from the Lake Maracaibo region in Venezuela.


These cocoa beans are prized for their unique flavor profile and high quality. The'33%' denotes the percentage of cocoa solids in the chocolate, indicating a milk chocolate with a smooth and creamy texture. The expertise of Majani ensures a carefully balanced blend that highlights the distinctive characteristics of the Sur del Lago cocoa.
AWARDS

Tavoletta D'Oro - The best in category

2024, 2023

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TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.

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Emilian Chocolates