"Dessert seemed improbable, but the same charming waiter insisted that they served one of the best baba au rhum (sponge cake with rum and whipped cream) in Paris, so we decided to share one. The waiter was spot on, too – the cake was the last expression of the wonderful lightness that is the recurring theme of a meal at this delightful restaurant."
"Oh, and the baba au rhum, prepared to order, is one of the best in the city."