Antica Dolceria Bonajuto
Cioccolato Con Zucchero Integrale Di Canna 65%
Flagship Shop:
Corso Umberto I, 159, 97015 Modica RG, ItalyBuy online directly from the producer:
www.bonajuto.it/prodotti/
Tavoletta D'Oro
2015
**Cioccolato con zucchero integrale di canna 65% made by Antica Dolceria Bonajuto** is a distinctive chocolate bar crafted by one of the oldest chocolatiers in Sicily, Italy. The chocolate is made with 65% cocoa mass and sweetened with unrefined cane sugar, giving it a rich, robust flavor complemented by subtle notes of caramel and molasses from the less processed sugar.
The texture is somewhat granular due to the traditional Modican chocolate-making technique, which doesn't dissolve the sugar completely. Antica Dolceria Bonajuto is renowned for its dedication to preserving historical chocolate recipes and artisanal methods.
About Antica Dolceria Bonajuto
Antica Dolceria Bonajuto, situated in Modica, Sicily, is noted for its traditional production of Modica chocolate, adhering to ancient Aztec methods. The chocolate is famous for its distinct grainy texture and natural flavorings, such as vanilla or cinnamon, which are added during processing.
The company has been operational since 1880 and is one of Italy's oldest chocolate factories. It offers a wide range of chocolate products, including bars and spreads, crafted without the use of additional fats or oils.
Where to taste and buy?
Flagship Shop
Antica Dolceria Bonajuto Shop
Corso Umberto I, 159, 97015 Modica RG, Italy
