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Åkessons's Organic

75% Chocolate & Wild Voatsiperifery Pepper

Experimental phase: initial rating derived from official awards and critic reviews

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International Chocolate Awards - Gold

2014

Academy of Chocolate - Gold

2013

Academy of Chocolate - Silver

2021, 2020, 2018

Åkesson's Organic 75% chocolate with wild Voatsiperifery pepper is a distinctive product that combines rich dark chocolate with the unique flavor of a rare pepper from Madagascar. The chocolate is crafted from single-origin cocoa beans, resulting in a product that highlights the nuanced flavors of its source.


The wild Voatsiperifery pepper adds an intriguing, slightly spicy and woody note that complements the intense cocoa taste. This blend offers a gourmet experience for those who appreciate complex, high-quality chocolate.

About Åkessons's Organic

Åkesson's Organic, founded by Bertil Åkesson, is well-regarded in the craft chocolate community for its bean-to-bar products sourced from its own plantations. Originating from a family with a deep connection to plantation management, Bertil Åkesson has developed plantations in Madagascar and Brazil, where he cultivates renowned cacao and spices.


These plantations provide high-quality ingredients not just for Åkesson's own chocolate bars but also for other top chocolatiers and chefs worldwide?. Åkesson's is notable for being a pioneer in the bean-to-bar movement, focusing on producing distinct chocolate bars that often incorporate unique flavors such as various types of pepper from its own estates.


This innovation in flavor has been recognized with numerous awards, reflecting the company's commitment to quality and creativity in chocolate making??. These awards include several from the Great Taste and the International Chocolate Awards, celebrating its flavorful bars that blend traditional and exotic elements.

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FOOD CRITICS
C-Spot
April 9, 2024