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Acetaia Leonardi

Experimental phase: initial rating derived from official awards and critic reviews

4.4
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Superior Taste Awards - 3 stars

2025, 2024

Superior Taste Awards - 2 stars

2024

Acetaia Leonardi is a family-owned company based in Magreta, near Modena, Italy, specializing in the production of traditional balsamic vinegar since the 19th century. Their products are made from Lambrusco and Trebbiano grape varieties, grown on local hillsides.


The production process involves hand-harvesting the grapes, cooking the must, and aging it for extended periods in wooden barrels, resulting in a rich and complex flavor.

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Acetaia Leonardi

Via Mazzacavallo 62, Formigine, Emilia-Romagna, Italy

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