Food Network

"Renowned for a huge menu of head-scratching taco combinations and a policy of giving away tacos gratis if you play a song on the ukulele, Tyson's has been a welcome addition to Airport Boulevard."

Megan Giller

"Breakfast tacos are served all day here because, well, we live in Austin. Try unusual ingredients like crispy duck and creamy Sriracha sauce as well as classy favorites like Jimmy Dean sausages."

Brandon Watson

"Maybe you can't take the names too seriously, but there's some serious innovation happening inside with ingredients like deep-fried egg yolk, sriracha mayo, and rib eye."

Leila Kalmbach

"With breakfast taco names like the Wild Feminist, Gravy Crockett, Alexis Texas, and Jaimie’s Little Pony, you can’t go wrong with this outdoor-only eatery."

Lisa Rawlinson

"Tyson's Tacos does not get enough attention thrown it its direction. Preparation is solid, the ingredients are high quality, and there are some creative tacos to be had, at any time of the day."

Adam Hurly

"The brave among us will satisfy two urges at once with the Gravy Crockett, a biscuits-and-gravy blend with bacon, served inside an egg-dipped tortilla. It was nice knowing you."

Christine Felton

"A north-central hot-spot, Tyson's boasts a variety of creative breakfast tacos at a laid-back dining stand with a welcoming patio."

Anastacia Uriegas

"Austin Breakfast Tacos You Need to Try Before You Die: Tyson's Tacos - With breakfast tacos like the "Stripper" (bacon, potato & egg) and the "White Girl" (potato, egg & cheese), ordering breakfast tacos has never been more entertaining."