"The refined yet relaxed atmosphere is a lovely setting for savoring their spectacular specialties from the Shan State in the northeast of Myanmar. In the morning get your day started on the right foot with their breakfast Kyaing Tong style noodles or come for lunch or dinner to feast on zesty leek root salad."
on Khow suey
"We had to order Shan noodles, or Shaw Khao Swe. Given the choice between soup or salad (aka dry) form, and with chicken or pork, we went with the salad version with pork. With tender noodles fully coated with the silky tomato-based meaty dressing (almost like a ragu), they were some of the best Shan noodles we’ve had."
on Khow suey