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National food
Lucky Seven Tea House
Yangon, Myanmar
Recommended by Diana Hubbell and 8 other food critics.
4.3
1k
Recommendations
"The mohinga (thin rice noodles in a spicy fish broth; K600) is outstanding – order it with a side of crispy gourd or flaky-pastry savoury buns."
on Mohinga
"Though the Burmese prefer to eat the steaming soup before the sweltering midday temperatures set in, travellers inclined to sleep a little later should pay a visit to Lucky Seven Tea Shop, an old-school eatery that serves the specialty all day long."
on Mohinga
"Take on a city walk with a belly full of Myanmar’s national dish mohinga — a delicious rice noodle and fish soup at Lucky 7 Teahouse (49th Street)."
on Mohinga
"The best part about rising early in Yangon (Rangoon) is that its breakfast culture is brilliant. Down a traditional bowl of mohinga with a thick milk tea and possibly some mutton roti or bean palata at Lucky 7 teashop."
on Mohinga
"I am a big fan of their Mohinga, which consists of rice vermicelli in fish broth cooked with onions, garlic, lemon grass and banana-stem."
on Mohinga
"Experience the ambient Lucky Seven tea-shop, taste the fine local dish Mohinga. Hang out at a corner when the sun sets."
on Mohinga
"Take a seat outside and enjoy the relaxed vibe of the restaurant as you sip tea, or savour the unofficial national dish, mohinga."
on Mohinga
"Lucky Seven is a relaxed and authentic local joint; a great place to hang out, and also try Myanmar’s favourite dish, mohinga."
on Mohinga
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