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Authentic local food, Regional food
Osteria dell' Orsa
Bologna, Italy
Recommended by Lonely Planet and 25 other food critics.
4.2
11k
Famous for
Pasta, Bologna
Tagliatelle al ragù alla Bolognese
Recommended by Kate McCuley and 13 other food critics.
"I had a fabulous tagliatelle ragu at Osteria dell’Orsa, a favorite of the Blogville crew."
Kate McCuley , Travel blogger
Recommendations
"In the simple interior, where narrow beams of sun light sneak in through windows, the food you eat here will linger in the memory for years as one of the most wonderful meals you've ever had. Not just the light but substantial punch of tortellini in brodo."
"A fantastic grilled salsiccia alla brace, a grilled meaty sausage, perfect with a squeeze of fresh lemon."
on Salsiccia
"It’s all about the pasta here and the Tagliatelle al ragù is out of this world."
"We were also advised to try the crescentina, a fried and stuffed "focaccia", which in our case had prosciutto di Parma (good ham can also be found in Italy) and mozzarella. Mmm! Very good."
on Crescentina
"I had a fabulous tagliatelle ragu at Osteria dell’Orsa, a favorite of the Blogville crew."
"Popular with Bologna’s many students, it is very atmospheric and always busy. With very good homemade tagliatelle with ragu for €6, you can see why."
"Osteria dell'Orsa has always been a legendary rustic Bolognese meeting point. Eat the tagliatelle al ragù and drink red or white wine."
"I enjoyed a steaming hot bowl of tortellini, said to resemble Venus’s bellybutton, in broth and a few glasses of house wine."
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User comments
"The best ever! I've eaten there like 3 times while in Bologna. Just perfect!"
"The local pasta made all the difference. Outstanding dish."
"The softness and quality of the pasta in Osteria dell Orsa in Bologna made this dish perfect."
"Awesome, nice atmosphere, delicious food"