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Flatbread
Naan
at Mughli Charcoal Pit
Manchester, England
Recommended by Mark Garner and 2 other food critics.
Recommendations
"All mopped up with the fabulous Peter’s bread (garlic oil, chilli flakes & fresh coriander."
"Then another star, Peter’s Bread, a revelation, tandoori naan drizzled with garlic oil, chilli flakes and fresh coriander, folded in two so it didn’t dry out. It was simply bloody fantastic."
"Add to that the delicious naan breads which, although not like the usual doughy oversized pillows made out of garlicy bread, were a real treat and didn't leave me feeling over full."