Fari Febrian

"In my opinion, the three dishes that you must have here are the Tata Ribs, Sop Konro (Makassar beef ribs soup), and, of course, its Coto Makassar."

Fari Febrian

"I reckon its Coto Makassar (Makassar beef soup) is the best I’ve ever tasted."

Kabar Kuliner

"They are serving a lot of authentic Makassar-style dishes, but their Konro soup is the real 'Primadona' in here."

Atalya Anggraini

"Konro is the real champion in here. This delicious soup, eaten hot and steamy, is a great meal for the rainy seasons."

Qraved Journal

"You have to try their Konro, it simply CRASHES in the mouth."

Muhammad Raizuli Narra

"Coto Makassar Mamink Daeng Tata presented in an authentic sauce with strong aroma and flavor. By involving a variety of spices in the broth, it is not surprising that the aroma Coto Makassar here immediately bursts when it's served."

Adji Soedibjo

"Tasty soup that goes perfectly with the peanut sauce, delectable with the mixture of spices and flavors that blend well with the thick cuts of meat."

Ashlee Betteridge

"The broth was one of the heartiest beef broths I have ever tasted, flavored by shallots, both of the fried and fresh varieties."