So Delhi

"With the stuffing of fresh and rich paneer and the perfect blend of masala, the Paneer Pakoda was a classic at its best!"

Aditya Dogra

"We recommend you try out the patod pakoda, which uses battered colocasia leaves double fried in oil and served hot. The pakora is a mix of crispy and soft, and is a taste that not many are used to."

HangOuts

"If there is one stall that one need to visit for lip-smacking pakodas in Delhi, it’s Khandani Pakorewala in Sarojini Nagar. The shop has been selling delicious and flavorful Pakoras since 1960."

Meghna Gupta

"They offer a huge menu of pakoras, some of the must try pakoras are Potato, Lotus Root, Spinach, Chilli, Eggplant, Cauliflower, Onion, Bread and Paneer Pakoras."

Pratyush Dixit

"If you are a die hard food lover and keep searching for great places to eat, you should not miss this legendary pakode wala or your taste buds will always come in your dreams to haunt you."

Anuj Rajput

"You must try Khandani Pakode Wala in Sarojini Nagar. They have amazing varieties of pakodas along with Dhokla and French Fries."

Urban Cocktail

"The Khandani Pakode wala in Sarojini Nagar Ring Road Market is heaven for those who love to gorge on some pakodas."

Pradeep Singh

"They fry fresh pakoras all around the day, and no wonder all is gone in no time!"

Kunal Kapoor

"And I can bet on anything if you can find this place deserted during the working hours any day year- round as you will always find this shop thronged with people lining up to get their hands on the delicious pakodas."

Disha Bhatt

"Enjoy a plate of piping hot pakode along with tea at a cheap rate of 10 to 12 bucks. The bread pakoda and paneer pakode are definitely worth trying if you are at Delhi."