"The 11 best falafel restaurants in NYC: Forget what you know about falafel: Lebanese chef Philippe Massoud puts his own mind-blowing spin on the grab-and-go snack, with international takes incorporating stuff like cucumber kimchi, fresh scallions, Korean tahini, and basil."
"Not too dense, moist, and spiced just right, I though these were great."
"Enjoy Middle Eastern mezze at its best at Ilili, a Lebanese eatery cooking up “inspired Mediterranean cuisine.” Hummus topped with Armenian pastrami and fried falafel are a few of the many dishes at Ilili that are sure to inspire its diners."
"The falafels at Ilili definitely qualify as among the best in the city. These falafels have a crispy dark exterior with a soft, crumbly interior, that is salted and spiced adequately and served with tahini sauce."