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Stew
Coq au Riesling
at Chez Yvonne
Strasbourg, France
Recommended by Michelin Guide and 4 other food critics.
M.B.
Recommendations
"You should absolutely try the "Coq au Riesling", the specialty of the house."
"101 Best Places to Eat: Europe - Chez Yvonne: Specialty - Coq Au Riesling."
"Coq au Riesling is a local delight here, the distinctive flavour of the wine complementing the chicken and its side serving of Spaëtzle; a creamy pasta dish that literally means “little sparrow” in German."
"The meat was rich and flavorful, and balanced nicely with the creamy white wine sauce."
"The Essential Guide to Alsace: Chez Yvonne - A 142-year-old Strasbourg institution, the city’s most cherished winstub, also known as Chez Yvonne, has a silky coq au riesling with buttery golden spaetzle."