Saveur

"Try a tall glass of falooda, a sweet drink composed of layers of basil seeds, vermicelli, rose or saffron syrup, and milk, topped with a scoop of kulfi, dense, silky Indian ice cream."

Neha Sumitran

"Supposedly the best in the city, Badshah ups the ante with scoops of ice cream in all sorts of flavours."

Arun Shanbhag

"I spend a few minutes browsing the entire menu and as usual, end up ordering what I always order - Royal Falooda. Rose Syrup, vermicelli from maize flour, milk, sabjah (black seeds) and topped with vanilla icecream! Heavenly!"

Priya Adivarekar

"For the hungry soul, a stop over at Badshah for their amazing Kulfi and Falooda is a must."

Farishte Irani

"This place is a landmark for the best faloodas in the city. Go for the strawberry, mango, or malai kulfi falooda here."

Deepak Kumar

"In Mumbai, falooda is best served at the Badshah Cold Drink House in Crawford Market. I can personally attest to have visited the place with three generations of women in my family: my grandmother, my mother, my nine-year-old niece and I."

Richa Sonpatki

"You cannot miss out on their famed ‘Falooda’, the rose/saffron flavored drink with vermicelli and jelly and ‘sabja seeds’ at the bottom and laced with icecream and nuts at the top."

Krutika Maniar Doshi

"This place is a landmark for one of the best Royal Faloodas in town, with its over-a-century-old recipe. Highly recommended flavors include strawberry, mango, and malai kulfi falooda."