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International food
Bäckerei Siebert
Berlin, Germany
Recommended by Katherine Sacks and 2 other food critics.
4.7
1.1k
Recommendations
"They do the traditional plum pfannkuchen, as well as giant cream-packed éclairs, but you need to opt for the Eierlikör, not only for the rich chocolate icing on top, but also for the delicious filling; a custard sauce spiked with brandy."
on Krapfen
"The rolls are excellent and the best is the Pfannkuchen! In fact, it's a bit like a donut, just more fresh, more taste, more everything."
on Krapfen
"The only thing I will get in line for, EVER, is Siebert’s Berliner pfannkuchen mit kirsch."
on Krapfen
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User comments
"Krapfen, I could live eating them every day at Backerei."