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Sweet Pastry
Zeppole
at Antica Pasticceria Vincenzo Bellavia
Naples, Italy
Recommended by Fanpage.it and 3 other food critics.
pasticceriabellavia.it
Recommendations
"Their zeppola di San Giuseppe fully reflects the skilful workmanship of master pasticcieri. Soft and harmonious."
"Their zeppola is also a sure bet. It distinguishes from others not only by its very light dough but also for the intense and strong cream decorated with cherry jam."
"Bellavia does not need any introduction and it is also a safe bet for the zeppola di San Giuseppe. We have tried the fried one: compact, fragrant and soft at the same time, with abundant, decisive and intense flavored cream, decorated with cherry jam."
"Their zeppola is one of the best and softest, rich with cream."