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Pork Dish
Chashu
at Afuri Ebisu
Shibuya, Tokyo, Japan
Recommended by Michael Vito and 1 other food critic.
Recommendations
"The chashu is succulent but plain to highlight the delicate taste of the soup."
"Ever the showmen, the chefs make use of a counter-top char broiler and high powered vent hood to make it clear that my chashu was freshly carbonized just prior to going into my bowl."