Experimental phase: initial rating derived from official awards and critic reviews
Yotsuba is a Japanese dairy company founded in 1967 by farmers from Hokkaido. The company specializes in the production and sale of milk and dairy products, using high-quality raw milk produced in Hokkaido's rich natural environment. Yotsuba is committed to delivering fresh and natural products directly to consumers, ensuring safety and high quality through strict controls throughout the entire production process.
Their product range includes milk, yogurt, cheese, butter, and powdered milk, all made from 100% raw milk sourced from Hokkaido. The company also operates a research center and multiple factories across Japan, including its main factory in Tokachi.