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3 Worst Rated Midwestern American Fruits

Last update: Mon Dec 16 2024
3 Worst Rated Midwestern American Fruits
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01

Apple Variety

OLD PERU, United States of America
3.1
Red Delicious apples
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Red Delicious is one of the world's most common apple varieties, dating back to 1880, when it was discovered by Jesse Hiatt in Iowa. The apples were first known as Hawkeye, then Stark Delicious, and it wasn't until the emergence of Golden Delicious that these apples were renamed Red Delicious.


They have a bright red color, medium size, and a tall conical shape. The flavor is sweet, but very mild, slightly reminiscent of over-ripe melons. The texture of the flesh is juicy and slightly crisp, sometimes cardboardy, while the skin is usually very tough. 
02

Apple Variety

MINNESOTA, United States of America
3.6
Sweet Sixteen apples
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Sweet Sixteen is an American apple variety originating from Minnesota and dating back to 1973, when it was developed as a cross between Malinda and Northern Spy by the University of Minnesota. The apples are large and conical, with a greenish-yellow skin and red stripes.


Beneath the skin, the texture of the flesh is coarse and crisp, while the flavors are sweet with spicy hints and a slightly tart aftertaste. Sweet Sixteen apples ripen in fall and it’s recommended to use them in desserts and baking.

03

Apple Variety

MINNESOTA, United States of America
3.9
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SweeTango is a brand of apples that's been developed in Minnesota in 2000. These apples are a hybrid of Zestar and Honeycrisp breeds, and they've been commercially sold since 2009. They are characterized by their loud crunch, and they even hold the Guinness World Record for the loudest crunch of an apple.


The flavor is intense, rich, sweet, and tangy, while the apples themselves are red in color with a yellow background.

TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.

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Midwestern American Fruits