Wakame soba

Wakame soba is a traditional salad. It’s made with a combination of soba noodles (made from buckwheat), wakame seaweed (most often used in miso soup), and other ingredients that vary from recipe to recipe, such as cucumbers and a dressing consisting of rice vinegar, lime juice, ginger, sugar, sesame oil, garlic, mint, shallots, and cilantro.

Everything is simply mixed together, then served while still warm. The dish is sometimes garnished with radish sprouts for even more flavor.