Vidiano
(Βιδιανό)
Vidiano is a native white grape from Crete that is mostly cultivated around Rethymnon. The grape is not widely known, but it has seen an upsurge in popularity in the last decade. It is usually used in varietal examples that are typically high in alcohol and acidity.
The wines are usually straw-colored and tend to turn darker with age. They have a rich and creamy texture, while the aroma is reminiscent of melon, apricot, and quince, sometimes with subtle floral notes. They will often have hints of spice and minerality.
Vidiano is an ancient grape that has been cultivated since the 13th century. Despite the long presence, the variety gradually disappeared from Cretan vineyards. When it was reintroduced, winemakers focused on quality, showing that the grape has excellent potential to produce excellent white wines.
Vidiano wines are best paired with fish or vegetable dishes. It can be served with simple, grilled fish dishes, but it has enough character to work well with fattier fish or creamy sauces.
