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Vermont Farmstead Cheese Company

Experimental phase: initial rating derived from official awards and critic reviews

4.7
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American Cheese Society Judging & Competition Awards - 1st Place

2018

Vermont Farmstead Cheese Company is an innovative dairy and cheese producer located in South Woodstock, Vermont. It was established with a community-supported model in 2009 to save a local farm from development. The company produces a variety of cheeses, including cheddar, blue, and brie, using milk from their own herd of cows and other local dairies.


They are known for combining traditional cheesemaking practices with creative flavors and unique cheese offerings.

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