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3-corner Field Farm

Experimental phase: initial rating derived from official awards and critic reviews

4.7
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American Cheese Society Judging & Competition Awards - 1st Place

2008

3-Corner Field Farm is a sheep dairy and cheesemaking operation located in New York State. The farm produces a variety of sheep's milk cheeses and yogurt. They practice rotational grazing and sustainable farming techniques to maintain a healthy ecosystem on the farm.

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