Rebecca Saw

"I liked BOTH layer cakes. I preferred the prune version over the original on days I’m in the mood for a sweeter layer cake (I believe the base recipe is the same but the prunes did make the cake taste sweeter overall) and on other days I enjoyed the plain layer cake."

Sean Yoong

"Beautiful layer cakes, painstakingly baked & freshly delivered to your doorstep? Now possible in KL, courtesy of Micheele, an Indonesian food lover. Micheele's layer cakes can come in the 'original' preparation, boasting a bit more than 20 layers, or for a special touch, be enhanced with prunes."

Elana Khong

"I love the consistent thin layers of the cake. Took a bite and the taste just impressed me further. The mild spice aroma brings out the rich flavour."

Merryn Tan

"I can tell that this is a good quality of lapis legit as it is made up of many meticulously consistent thin layers. I took a bite of it and I must say it lived up to my expectations. I have always loved good Indonesian layer cake with spekkoek spice."