"This sandwich doesn’t look like much, but it’s pretty enjoyable, the roll providing another layer of soft-texture contrast, the butter adding delectable richness, the mustard spicing up the crunchy, meaty creaminess inside."
"Nearby at Eetsalon Van Dobben, try the broodje kroket, meat croquette served in a bread roll with mustard on the side."
"Fans of the broodje kroket say Van Dobben makes the best in town."
"You can try and order their Van Dobben Croquet Sandwich (Broodje Kroket), this one is very popular and tasty."
"This sandwich doesn’t look like much, but it’s pretty enjoyable, the roll providing another layer of soft-texture contrast, the butter adding delectable richness, the mustard spicing up the crunchy, meaty creaminess inside."
"If you want to try something typical for a quick lunch, I would recommend Van Dobben and its amazing croquette sandwich."
"The Dutch eat croquettes from the vending machines, but if you want something more cozy, go eat a broodje kroket in Van Dobben's dining salon."
"The new Van Dobben sandwich is chewy and soft inside, just like the Van Dobben croquet itself. The special shape of the sandwich is also functional: the croquet fits perfectly so that you can enjoy without the mess."
"Who can say no to a broodje kroket, fresh out of oil? A well-kept secret is Van Dobben's dining salon you will get a croquet on a soft (and buttered!) white bun."
"The broodje kroket, a soft white bun with a deep-fried croquette and mustard, is a Dutch lunch-time favorite. We particularly like the ones at Van Dobben lunchroom."
"Their bitterballen are absolutely delicious and can be ordered alongside other crispy treats or a portion of french fries."
on Bitterballen