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Trethowan Brothers

Gorwydd Caerphilly / Caerphilly / Unpasteurised

Experimental phase: initial rating derived from official awards and critic reviews

4.8
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Global Cheese Awards - Gold

2023

Gorwydd Caerphilly is an artisan Welsh cheese produced by Trethowan Brothers. It is made using traditional methods from unpasteurized cow's milk. Distinctive for its natural rind and moist, crumbly texture, this cheese offers a complex yet subtle range of flavors, varying from a bright, lemony tang in its core to a richer, creamier taste near the rind that mushrooms in savoriness.


The cheese is typically aged for two to three months, allowing it to develop a depth of flavor while retaining its inherent freshness.

About Trethowan Brothers

Trethowan Brothers is a cheese producer located in England, specifically renowned for their artisanal cheese called Pitchfork Cheddar. Their operation is based in Somerset, where they use traditional methods and raw milk from their herd of Holstein-Friesian cows.


Trethowan Brothers has also received accolades for their cheese, including awards at the British Cheese Awards.

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