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Cooked Sausage
Salama da sugo
at Trattoria da Noemi
Ferrara, Italy
Recommended by Daniele Pipitone and 3 other food critics.
trattoriadanoemi.it
Recommendations
"To stay in the history, have lunch in a palace of '400, in Trattoria Da Noemi, a bastion of traditional cuisine, from the salama da sugo to cappellacci di zucca."
"Not to mention the wonderful salama da sugo! Where have I been living until now?"
"I took the salama da sugo with mashed potatoes, this time not sliced but crumbled. In this restaurant the sausage is much fatter, less dry and more flavorful. I combined it with red wine. Large portions did not allow me to take anything else."
"Salama da sugo however was great, not too spicy and peppery, therefore very easy to eat."