Alethea Tan

"The hawker only serves the meatiest parts of the ray, every bite here counts. The sambal has more tang than the usual sweet variants but it's no less tasty. "

Katie Boon

"One of your best bets at getting a good BBQ stingray fix is at Tokyo Seafood BBQ. The stingray here is longer and thicker than the usual, with meat gliding off the cartilage to give a nicely coated mouthful of sambal-dense stingray."

Sean Ng

"Overall, the stingray is pretty delicious. It isn’t named one of the best for nothing."

Xin Hui Ong

"With nicely crisp and charred sides yet maintaining that tenderness and juiciness, Tokyo does justice to the stingray meat."

Sugar, Spice, Everything Nice

"I do a post to list the 50 Best Local Food in Singapore. The Best Sambal Stingray Stalls: Tokyo BBQ Seafood."