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Cheeses
Thistle Hill Farm
American Cheese Society Judging & Competition Awards - 1st Place
2006, 2004
Thistle Hill Farm is a small, family-owned farm located in North Pomfret, Vermont, notable for producing organic cheeses. The farm is known for its Tarentaise cheese, an aged, raw milk cheese made using traditional techniques and inspired by Alpine cheeses.
Thistle Hill Farm practices sustainable farming, with a focus on environmental responsibility and maintaining natural resources.
