"And in the warmest months, my favorite English dessert, summer pudding, overflowing with raspberries and currants, slathered with clotted cream."
"Our favoured option, Summer Pudding served with Clotted Cream — two spoons and all. It arrived, rich in colour and wonderfully soaked in berry juices. Sweet, zingy and delicious, it was the perfect dessert for the balmy summer’s evening, and one that won’t weigh you down for the rest of the week."