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The Weald Smokery

Smoked Eel Fillet

Experimental phase: initial rating derived from official awards and critic reviews

4.7
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Great Taste Awards - 2 stars

2023

Smoked eel fillet made by The Weald Smokery is a gourmet delicacy crafted with care and tradition. The Weald Smokery specializes in traditional smoking techniques, ensuring that each eel fillet undergoes a meticulous process to achieve the perfect balance of flavor and texture.


The eels are locally sourced from sustainable fisheries, then expertly filleted and smoked over oak for a distinctive, rich taste. The result is a tender, flavorful product that is ideal for fine dining, gourmet recipes, or as an elegant appetizer.

About The Weald Smokery

The Weald Smokery specializes in traditional methods of smoking fish and meats. They utilize oak wood for smoking to impart a distinctive flavor. The company is located in the UK and has been operating for over 30 years. Their product range includes smoked salmon, trout, mackerel, and a variety of smoked meats.


The Weald Smokery is known for its artisan approach and high-quality ingredients.

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Where to taste and buy?

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The Weald Smokery Shop

Flimwell, Ticehurst, Wadhurst TN5 7QL, England

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